Sunday, August 30, 2009

CHEESE PASTA


Ingredients:

1. 2 cubes Cheese (grated)
2.Boiled Pasta
3.1 cup Boiled Corns
4.1 tbsp Butter
5.Salt and Pepper to taste

Method:
1. Melt 1 tbsp butter in a pan and cook the pasta for few minutes.
2. Add corns and again cook for some more time.
3. Remove from flame and add grated cheese.
4. Mix salt and pepper to taste.
5. Saute again for few seconds and then cool.
6. Cheese Pasta is ready.

4 comments:

IT Mild said...

Wow..its really nice food.

Anonymous said...

nice recipe as it contains lot of fat content

yantuar said...

its a tasty recipe

harto said...

hmmm scrumptious food.